SearoopRhubarb, Sea Fennel, and Samphire 500 ml

A fantastic combination of intense, layered flavors! The sweet and salty taste really comes through in this syrup, which has a long, anise-like finish. Naturally delicious—perfect for enjoying at any time of the day. This flavor pairs well with all kinds of seafood, such as oysters, mussels, and fish dishes, but also complements sweet treats beautifully.

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Recipe ideas

Zeeuwse Sangria with Searoop Rhubarb, Samphire, Sea Fennel

This Zeeuwse Sangria is perfect for a festive summer moment. Take 100 ml. of Searoop Rhubarb, Samphire, Sea Fennel and mix in some pieces of fresh samphire, finely chopped (Zeeland) apple, and chunks of (Zeeland) pear. Garnish with a ribbon of rhubarb. Top up with sparkling water and serve in a pitcher with a long […]
Recipe ideas

Red Star Cocktail with Searoop Summer Fruit; Strawberry, Cherry Stems, Raspberry

Use a shaker for this recipe. Add the egg white into the shaker and shake until the egg white is stiff. First, do a dry shake without ice cubes, then a wet shake with ice cubes. Add 20 ml of Searoop Summer Fruit, 30 ml of vodka, and some sparkling water. Shake vigorously until a […]